Revelstoke apres cocktails with a Canadian twist
We got shaken and stirred scoping out beta on the best cocktail locations in Revy. Our mission? Bartender: your best apres cocktail with a Canadian-style twist.
Revelstoke’s a blue-collar town where suds will reign supreme forever. Cocktails? Just a fad that’ll never take off — like snowboarding, amirite? But what’s that noise? Ice cubes clinking in a cocktail shaker? What’s that there? A craft distillery on the main drag? Times are a-changin’ in the Stoke. We got shaken and stirred scoping out beta on the best cocktail locations in Revy. Our mission? Ahem. Bartender: your best cocktail with a Canadian-style twist.
Click on any image for an expanded view of the gallery.
- Brandon Bourne of Rockford Grill (located at the base of Revelstoke Mountain Resort) concocts a Dark & Stormy: Black Spiced Rum, Ginger Liqueur, Ginger Beer, Lime & Bitters. Photo: Matt Timmins/Revelstoke Mountaineer
- COCKTAILS FILE PHOTO: Brandon Bourne of Rockford Grill (located at the base of Revelstoke Mountain Resort) concocts a Dark & Stormy: Black Spiced Rum, Ginger Liqueur, Ginger Beer, Lime & Bitters. Photo: Matt Timmins/Revelstoke Mountaineer
- Jay Shoji of the River City Pub/The Regent whips up a cranberry infused Rudolph’s Remedy. Photo: Matt Timmins/Revelstoke Mountaineer
- Jay Shoji of the River City Pub/The Regent whips up a cranberry infused Rudolph’s Remedy. Photo: Matt Timmins/Revelstoke Mountaineer
- Jay Wellstein of 112 Steakhouse (located at 112 First Street East) whips up a Ginger-Maple Nog. Photo: Matt Timmins/Revelstoke Mountaineer
- Jay Wellstein of 112 Steakhouse (located at 112 First Street East) whips up a Ginger-Maple Nog. Photo: Matt Timmins/Revelstoke Mountaineer
- Josh McLafferty of Mackenzie Avenue’s brand new Monashee Spirits Craft Distillery not only makes their designer cocktails, but also distills their craft spirits in house. Here, he’s creating a BC Negroni. Photo: Matt Timmins/Revelstoke Mountaineer
- Josh McLafferty of Mackenzie Avenue’s brand new Monashee Spirits Craft Distillery not only makes their designer cocktails, but also distills their craft spirits in house. Here, he’s creating a BC Negroni. Photo: Matt Timmins/Revelstoke Mountaineer
- The Quartermaster Eatery on First Street West is one many downtown establishments that opened up this year. Here, Mike Hallman creates a House-smoked Old Fashioned. Photo: Matt Timmins/Revelstoke Mountaineer
- The Quartermaster Eatery on First Street West is one many downtown establishments that opened up this year. Here, Mike Hallman creates a House-smoked Old Fashioned. Photo: Matt Timmins/Revelstoke Mountaineer
- The Cabin is a downtown bowling alley, snowboard shop and bar. Here, Sarah MacNeil creates a Rosemary & Maple Bourbon Sour. Ingredients: Rosemary Sprig, Bourbon, Maple Syrop, Lemon Juice, Egg White Photo: Matt Timmins/Revelstoke Mountaineer
- The Cabin is a downtown bowling alley, snowboard shop and bar. Here, Sarah MacNeil creates a Rosemary & Maple Bourbon Sour. Ingredients: Rosemary Sprig, Bourbon, Maple Syrop, Lemon Juice, Egg White Photo: Matt Timmins/Revelstoke Mountaineer
This article first appeared in the December 2017 print issue of Revelstoke Mountaineer Magazine.
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